Sunday, November 13, 2011

Grandma Koyle's Popcorn Balls

For those of you who couldn't go Trick-or-Treating to Grandma Arlene Koyle's, here is her recipe:
Grandma said she uses Light Karo and REAL butter (and no peanuts)

6 quarts (24 cups) of popcorn separated from kernels
1 cup salted peanuts (optional)
1 cube butter
1 cup Karo (dark or light) or honey
2 cups brown sugar

Bring last three ingredients to a bubbling and pour over popcorn. Mix well with nuts. Form into balls with buttered hands or let cool and pull into chunks.
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3 comments:

  1. LeenieGreenieNovember 16, 2011 at 9:18 AM

    Yum-O so glad we got this in hard copy. Thanks Lawna

    ReplyDelete
  2. AndersonNovember 17, 2011 at 10:38 AM

    AW! The one thing I always miss at Halloween!

    ReplyDelete
  3. lawnajoNovember 2, 2012 at 11:57 PM

    Grandma said she uses Light Karo and REAL butter (and no peanuts)

    ReplyDelete

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