Tuesday, December 11, 2012

Brownies For A Crowd


We call these Funeral brownies. Kind of like funeral potatoes. My mother in law made them for funerals when she was RS president. They are easy to make and you can cut them to size for as many mouths as you need. Also great for Bake sales cut and wrapped individually.
Brownies for a Crowd
1 lb Butter or Margarine
6 Eggs
3/4 C. Cocoa
3 cups Flour
3 cups Sugar
2 teaspoons Vanilla
Nuts (optional)
*Stir in a 12oz bag of Chocolate Chips for a chocolatier and denser brownie.

Beat Eggs. Add melted butter, cocoa, sugar, and vanilla. Mix well. Add flour and mix well.
Pour into greased cookie sheet with sides. 11x13 pan works best.
Bake at 350 for 30 minutes. Don't over cook. Remove from oven and cool. Frost with chocolate icing. Top with nuts.
You can also do a mint frosting. Coconut pecan. Chocolate Frosting and/or sprinkles that go with the season.

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